Short & Sweet
Keeping this post short and sweet since I need to go out for a quick run before getting ready to start my busy day. This week had it's ups and downs, but as of this morning, I still managed to lose another 1.6 pounds! Just 2.6 pounds away from getting back to where I was before the wedding - and being able to start on my next goal!Here are a few pics of some of my meals this week:
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| 2 'pan-fried' eggs seasoned with salt, pepper and ground cumin; sauteed veggies with fresh basil; 1 slice of honey cured bacon |
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| Tuna with low fat mayo and dried cranberries, in romaine lettuce cups |
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| BEST SALAD EVER: spring mix, mango, avocado, grilled boneless/skinless chicken thighs, peppers, 1/2 slice of bacon; no need for dressing! |
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| Grilled peach with honey, cinnamon, and slivered almonds |
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| no clue what to call this, but it was yummy! Tons of veggies, some diced chicken, and some fresh mozzarella on top. Baked in the oven until the cheese melted. |
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| BEST SALAD EVER 2.0: broccoli instead of spring mix, added some chopped fresh cilantro on top. YUM. |
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| Mashed garlic cauliflower; baked plantains; steak with peppers and onions |
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| Grilled veggies! Grill once, eat many times! |
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| Paired my grilled veggies with some left over grilled balsamic chicken |
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| 1/2 sweet potato with cinnamon; left over grilled veggies; 1/2 cup of corn; bacon wrapped filet |
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| Grilled pineapple; honey; cinnamon. This was AMAZING. Really felt like a dessert and satisfied my sweet tooth. It was my first time peeling a whole pineapple -- it's so much easier than I thought! |
Have a safe, healthy, happy, and blessed weekend!
XOXO,
SMP
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